Chow mein is just the Chinese term for ‘fried noodles’, so it’s not surprising
that there are countless variations. Wholeheartedly adopted overseas, and
often the default order from a takeaway menu, it’s so easy to make your
own version at home. Your stomach will thank you for it, as the home-made
version is much less likely to be greasy
Chow mein is just the Chinese term for ‘fried noodles’, so it’s not surprising
that there are countless variations. Wholeheartedly adopted overseas, and
often the default order from a takeaway menu, it’s so easy to make your
own version at home. Your stomach will thank you for it, as the home-made
version is much less likely to be greasy
Serve immediately in pasta dishes, using chopsticks for an authentic touch.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.