½
B
C
- Canned Tomatoes drained and chopped (1)
- Carrot, julienned (1)
- Chinese rice wine or dry sherry (1)
- Chives (kucai) or spring onions (scallions), cut into 2.5-cm (1-in) lengths (1)
- Chopped coriander leaves (2)
- Clove garlic, minced (1)
- Clove garlic, peeled and minced (1)
- Cloves garlic, finely chopped (1)
- Coconut milk (2)
- Cold beef broth (1)
- Cooked prawns, peeled (1)
- Cooking oil (3)
- Cooking oil for deep-frying (2)
- Cornflour (1)
- Cornflour (cornstarch) (1)
- Cornstarch (1)
- Courgette (zucchini), quartered (1)
- Crabmeat (1)
- Cucumber julienned (1)
D
F
G
- Garlic, minced (1)
- Garlic: clove, peeled and crushed (1)
- Garlic: cloves, peeled and crushed (1 lb) (1)
- Gochujang (1)
- Golden caster sugar (1)
- Grated apple, peeled (1)
- Green Chili, sliced (1)
- Ground beef (1)
- Ground black pepper (1)
- Ground Black Pepper (1)
- Ground black pepper to taste (1)
- Ground Cumin (1)
- Groundnut oil (1)
K
L
M
O
P
R
S
- Salt (4)
- Salt to taste (1)
- Salted soy beans (1)
- Sesame oil (1)
- Sesame seeds (1)
- Shallots (1)
- Shredded cheese cheddar, mozzarella, or a blend (1)
- Shrimp, peeled and deveined (1)
- Skinless, boneless chicken thighs (about 250g total weight), cut into small strips (1)
- Sliced beef (1)
- Soy sauce (2)
- Spaghetti broken into 5-cm (2-in) lengths (1)
- Spaghetti sauce (1)
- Spring onions (3)
- Stalk of lemongrass (1)
- Sugar (3)
- Sweet soy sauce (2 fl oz / ¼ cup) (1)
T